Dexas Heavy Duty Grippmat Flexible Cutting Board Set of Four 8 x 11 inches

I prefer plastic cutting mats because I don't cook very often. When I needed to replace the very cheap ones I had I found these and purchased them. They exceeded my expectations. They are durable, and I love the grip surface on bottom. The size is great too and very easy to clean. Great value for the price.

I was skeptical about my wife purchasing the Gripp mat flexible cutting board set. I figured they were flimsy and would curl or have knife marks all over them. However, they are a fantastic cutting surface. the mat grips the kitchen counter when you are cutting stuff, and they are tough but flexible. Very happy with them.

Good, but not great. The 'anti' slip is good, but could be stronger. The cutting surface so far is holding up well, we do a lot of cutting (plant based diet and we prepare all of our food from fresh/scratch) and the knife grooves are not showing up after a month of use. The only issue is there is little divots on the cutting surface so foods like soft tofu and oils get caught in the divots and washing requires a bit more attention than a smoother, but it this is not a show stopper. The boards are stiff!!! Which is a great feature, since I can load up the cutting board and use it to transfer the food directly to and over the skillet without fear of the plastic bending or collapsing. The only reason for the '4 Star' rating is the anti slip which could be stronger. Otherwise a very good product. The only product that is better for anti slip is the Pampered Chef cutting boards, but these boards are not stiff enough and tend to collapse.

Great matts. Thin, easy to clean. Pop into the dishwasher. I like that one side is good for limiting slipage while being used. A very good value.

I prefer using a thick wood board for fruits and veggies, because I really don't like plastics for food use. But I'm aware of contamination so these are perfect to put on top of my board for cheese , eggs, meats etc. I like how thick they are, they don't droop when picked up to slide food off into bowl or pans They don't dull the knife like glass or the newer line of stainless steel boards. They have a texture that doesn't yield to knife cut the way thin plastic ones do, the ones I tried always got sliced up and wouldn't come clean in dishwasher. These don't slide easily on Formica counter top, but truthfully anything could skid if pushed, it's not like they have suction, so be realistic with expectations there, because countertops come in various textiles As to size, some reviewers thought they were too small, yet it's clear that in America they are either 8.5 x 11 or 11 x 14. I agree that the larger would be better for chopping up a bunch of stuff, so consider that before ordering. I got the smaller size and will now order a pack of larger since I'm very pleased with the quality.

Although this is a decent size and they are quite thick and sturdy for a flexible cutting board, when I get them out of the dishwasher, no matter how long after it's finished, these things are soaking wet! They are textured on both front and back, not smooth, that may contribute, but you either have to hand dry them or stack them around the kitchen for them to dry. No other cutting board I've ever had has done this. Might seem like a small issue, but it's becoming very tiresome for me.

I already had a large cutting board made of glass that took up a large portion of my counter space. The problem was when I was done cutting up food, I hate to immerse the entire glass panel into the sink to wash off contaminants. This means if I moved from cutting up chicken to vegetables, I had to wash a huge cutting slate between each job. So, one day I am watching America's Test Kitchens and I see this product receiving huge accolades for its use and portability. I decided to go with the recommendation and purchased a set for myself. I can't begin to tell you how much better meal preparation has become since purchasing these cutting mats. With four of these coming in a set, I can now easily switch from cutting raw meat to chopping onions without having to do washes in-between. All the cleaning comes at the end when you simply rinse these in a soapy sink. I have also tested these in the dishwasher and they came out absolutely fine. There have been some complaints raised about the grip backing. I can attest to the fact that the grip is not as solid as I would have hoped it to be. There is a minimal amount of movement on the board during use, but it's not going to move wildly while cutting. I certainly don't think this is an issue that anyone should be concerned about. In all, this is a great set of cutting boards. I think Test Kitchens really got their review right and I am so happy that it enabled me to buy these. It has made food preparation so much easier.

This is my second set of these cutting mats and I really like them. The first set lasted over a year before the knife marks made them difficult to clean. These also lasted the longest compared to other cutting mats I've bought, before the knife marks began to show. The mats are great for cutting produce and meats that don't have a lot of juice. The thin material is sturdy yet compact for storing. They are a perfect size and flexibility to chop, fold, and dump contents into a pan or pot. The multiple colors are useful for designating food types to avoid cross contamination. I find them easy to quickly pull out of my cupboard compared to my heavier chopping block and the mats can go in the dishwasher for cleaning.

Love it

Small size

Everyone should have a set of these! Easy to store, use and clean!

Love the colours and feel. Non-slip. Great to cut on. As described in catalogue.

...but after a single use prepping dinner, she was eating her words and also eating some deliciously prepared veggies too I might add. Don`t stall on getting these bad boys, they make a real big difference in the kitchen. Just ask my previously doubting wife...